First reviewed by jackcrane
The only things I can add to the previous review is to rave about the sweet potato fries and the halibut sandwiches. Otherwise I agree with the gravy and biscuit and hamburger review. The food is cooked when you order it and doesn't sit around and deteriorate. Owner, Miki Atkins and her staff go all out to make your dining experience special/////
The daily soup offerings are unbeatable. The bakery offers turnovers, croissants, muffins, etc. and are all made fresh daily. The best biscuits and gravy I've found. Hamburgers are on homemade buns toasted and buttered. They are made with leaf lettuce and red onions. Hot dogs are on homemade buns also and both would rate a "10" in my opinion.
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