First reviewed by Ninjakitten
These people have made the best rainbow roll I have ever had! The unagi isn't even topped by a sushi bar I used to frequent in North San Diego that was run by Japanese sushi chefs! It is totally fresh and is the best unagi I ever had. I heard about a dish they made called the Golden Dragon I'm told I have to try. Also, their baked green mussels are very good... a little spicy, but just enough to give it some zip, not to burn you like wasabi can. I'm planning on returning again soon because their prices are very reasonable for the great quality you get. My boyfriend and I only paid $70 plus tip, and that included the sake (and we pigged out, too!)! It's a very popular place, so either go make a reservation with 6 or more people or get there when they open up if you want the sushi bar. There's a reason this place is popular
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