First reviewed by JYuen
While visiting my son and daughter in law on the July 4 weekend, we went to Lee Garden on July 3 for dinner. There were only two tables of customers while we arrived at around 7 PM.
We ordered 6 dishes for 4 of us to share. One of the dishes we ordered was Emerald Shrimp. The shrimp was bad and spoiled. We immediately told the owner/manager about our concern. After trying to cover-up and save his face unsuccessfully, the owner/manager agreed to cancel that dish from our order. Anyway, we thought we still have enough food for us to share.
When we got our check, the waiter pointed out to me that they have already taken the shrimp dish out and only charged us for the remaining 5 dishes. I glanced through the check and noticed the sum on the check didn't look right to me. I took my time and even asked my son to add it up for me. At this time the waiter returned and told me the owner had instructed him to charge 4 dollars to my bill to cover the cancelled spoiled shrimp dish (Not mentioned on the bill anywhere). After questioning, the owner finally took the additional charge out.
If I had not checked the math on my bill, the restaurant owner could have probably gotten away with their dishonesty.
I don't recommend their food to anyone especially how they treat their customer. Do your math carefully if you happen to eat there!
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