First reviewed by pandafan
Have tried both the take out and dining in version. Try the "non-Americanized" menus -- e.g., ma po tofu, peppercorn pork. Food from the chinese menu is the best in Columbus. Staff helpful if you're indecisive -- just let them know your tastes. I like the way they package the carryout -- well-sealed, non-leak, unlike the traditional styrofoam or box methods.
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