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Services: catering
Description:
"You name it, we cook it." Gram"s has been serving the Inland Empire since 1987. It all started with one small barbecue pit with barbeque literally being cooked on the street in front of the restaurant. Gram's remained in that location for 11 years. Gram's relocated to its current location at 3527 Main Street, across from the Marriott Hotel and adjacent to the Riverside Convention Center and the Mission Inn Hotel.When you come to Gram's you get prompt service and a choice of eating in Gram's cozy dining area or eating on the outdoor patio. The restaurant seats up to 50 people and serves Breakfast, Lunch, and Dinner. using two fully equipped mobile catering pits. Gram's is prepared to facilitate all catering which is famous throughout the Inland Empire.
"You name it, we cook it." Gram"s has been serving the Inland Empire since 1987. It all started with one small barbecue pit with barbeque literally being cooked on the street in front of the restaurant. Gram's remained in that location for 11 years. Gram's relocated to its current location at 3527 Main Street, across from the Marriott Hotel and adjacent to the Riverside Convention Center and the Mission Inn Hotel.When you come to Gram's you get prompt service and a choice of eating in Gram's cozy dining area or eating on the outdoor patio. The restaurant seats up to 50 people and serves Breakfast, Lunch, and Dinner. using two fully equipped mobile catering pits. Gram's is prepared to facilitate all catering which is famous throughout the Inland Empire.
Services for Gram's Mission Barbeque Palace
| View Gram's Mission Barbeque Palace menu (text) | |
Get a $25 gift certificate for only $5 |
Price: Inexpensive ($)
Average Rating (based on 6 votes)
Learn more about the ambiance ratings.
Rate this restaurant
| Food: | 5.7 | ||
| Service: | 5.5 | ||
| Ambiance: | 6.2 | Just to Eat (67%) | |
| 4.0 | Fun with Friends / Family (33%) |
Reviews of Gram's Mission Barbeque Palace
This place is awful written by
anonymous









Visit: November 12, 2008
I went to this place and it looked it would be a nice place to eat at from outside until I got inside it was very clean at all but me and my friends still decided to stay the people that was taking the orders were very rude people where coming from outside going straight to the ekitchen we didnt know if they worked there or not the owner was there but he was sleep at one of the tables.
I would never eat at this place again it was awful
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I went to this place and it looked it would be a nice place to eat at from outside until I got inside it was very clean at all but me and my friends still decided to stay the people that was taking the orders were very rude people where coming from outside going straight to the ekitchen we didnt know if they worked there or not the owner was there but he was sleep at one of the tables.
I would never eat at this place again it was awful
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Not the same written by
mmilton









Visit: May 12, 2008
To my surprise, the food was awful! I have been a regular customer for years. I understand ownership has changed. If your looking for a good meal don't go. If anyone has information on previous owner of Gram's Mission BBQ please post. Looking, Looking,Looking. My Mother was very unsatisfied with her Mothers Day dinner, and diner didn't issue refund
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To my surprise, the food was awful! I have been a regular customer for years. I understand ownership has changed. If your looking for a good meal don't go. If anyone has information on previous owner of Gram's Mission BBQ please post. Looking, Looking,Looking. My Mother was very unsatisfied with her Mothers Day dinner, and diner didn't issue refund
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Gram's Mission Barbeque Palace written by
REV









Visit: June 23, 2007
the collards were perfect (if you know collard greens), i had pork loin, homemade macaroni and cheese, corn muffins with sweet butter, broccoli, hotlinks, and roast beef.
for dessert i had a chunk of peach cobbler that gave me flashbacks of summers at Grandma's house. when i got home i passed out and slept for hours. now that's good eatin'!
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the collards were perfect (if you know collard greens), i had pork loin, homemade macaroni and cheese, corn muffins with sweet butter, broccoli, hotlinks, and roast beef.
for dessert i had a chunk of peach cobbler that gave me flashbacks of summers at Grandma's house. when i got home i passed out and slept for hours. now that's good eatin'!
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THE BEST BBQ I HAVE EVER HAD written by
turbotom









Visit: May 07, 2007
been to grams over 10 times every time the food is great the service is great, dude go to lucilles bad service food isnt real bbq its just smoked, grams has the best and it is real bbq, they cater my events and i have never had a bad meal thier, take all my friends their also
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been to grams over 10 times every time the food is great the service is great, dude go to lucilles bad service food isnt real bbq its just smoked, grams has the best and it is real bbq, they cater my events and i have never had a bad meal thier, take all my friends their also
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Great Barbeque written by
timnsteph









Visit: March 24, 2006
Wonderful downhome cooking!!! Best barbeque in Riverside. The staff is friendly and will come out to talk and see how everything is going, they were very nice to our 2 boys. There is a Jazz player out on the front patio. We call for take out too. The kids love the chicken.
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Wonderful downhome cooking!!! Best barbeque in Riverside. The staff is friendly and will come out to talk and see how everything is going, they were very nice to our 2 boys. There is a Jazz player out on the front patio. We call for take out too. The kids love the chicken.
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inconsistant written by
anonymous









Visit: January 07, 2005
I have been twice. First time was pretty good. Second time was horrible. My wife received a Jambalia that resembled rice and ketchup, no vegetables or meat at all, she did not tell me until we left or I would have gotten a refund.I do know New Orleans cuisine, being a degreed Chef and having done a seminar with Chef Paul Prudhomme. Never going back.
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I have been twice. First time was pretty good. Second time was horrible. My wife received a Jambalia that resembled rice and ketchup, no vegetables or meat at all, she did not tell me until we left or I would have gotten a refund.I do know New Orleans cuisine, being a degreed Chef and having done a seminar with Chef Paul Prudhomme. Never going back.
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