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| Food: | 1.0 | ||
| Service: | 3.0 | ||
| Ambiance: | 3.0 | Just to Eat (100%) |
Restaurant Reviews
Traveling in Utah written by
sanshonedee









Last visited this restaurant on November 04, 2007
I had the signature dish which nearly everyone along the hi-ways does well, chicken fried steak. It had aparently been baked and heated up, it was anything but fried. The gravy was also tasteless. My wifes hambuger was reportedly good. The soup of the day was canned, and very salty.
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I had the signature dish which nearly everyone along the hi-ways does well, chicken fried steak. It had aparently been baked and heated up, it was anything but fried. The gravy was also tasteless. My wifes hambuger was reportedly good. The soup of the day was canned, and very salty.
Was the above review helpful to you? Yes No | Report this
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