Angelo's Pizzeria

sause not so good written by majic
Last visited this restaurant on April 18, 2007

i will never return; i did not like food or sause or atmosphere i even had had carry out one time so call restaurant is very small with only a few tables service was just fair i had pie one time sause was just as bad i am better off going to a fast food place i know it"s called angel"s pizzeria but they still serve lunch and dinner

Was the above review helpful to you? Yes No | Report this

New York Pizza in Central Florid written by vittorio
Last visited this restaurant on February 11, 2006

There are only three cities in the USA where you can get "real" pizza; Boston, Chicago and New York City. I'm originally a New Yorker (sorry, no attitude here) and have enjoyed Ray's, John's, and Gloria's pizza. It turns out Angelo is from Long Island (New York) and has done the impossible. The crust from Johns Pizza in Greenwich Village and sauce (gravy for you folks from Brooklyn) and cheese from Gloria's.

Everywhere else I've been in the South has had, well, lousey pizza. Everyone blames the water. Angelo is a magician and I will return to sample the other delights on his menu. Naturally, his prices are quite reasonable. Do give Angelo's a try.

Was the above review helpful to you? Yes No | Report this