Wendy's

To many flies in the kitchen. written by anonymous
Last visited this restaurant on July 27, 2005

Every time I visit this Wendy's location there's aways a lengthly wait. I have observed anywhere between 10 to 16 employee's , sometimes 20, behind the counter and in the kitchen and there will be a long wait. Sometimes a line of 15 customers or like today 3 customer's in line and nine employee's in the back. Some standing around doing nothing or on break and distracting those who are working. Some on their cell phones, etc... the sad part is that there are a lot of customer that will leave a go to the McDonalds across the street or the KFC next store. This location has the opportunity to make a lot of money but because of poor mamangemnt it will not.

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