First reviewed by CuriousZoo
The food is quite tasty -- my first time trying Vietnamese cuisine. Our party of five had a number of different rice and noodle dishes, plus spring rolls and egg rolls... all enjoyed immensely. Our biggest quibble: The place was severely understaffed, even for a Monday night. Took a LONG time to have our order taken, though once the order went in, the food came out pretty quickly. Something different, light and healthy, and well worth the trip -- provided there's more than one red-shirted staffer out on the floor.
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