
|

Essential Information

|

|

|

|

|
|
|
 Cuisine Seafood Steak
Dining Sit Down Takeout
Atmosphere Casual Fine Dining
Reservations Accepted Call-ahead seating available on weekends.
Hours
|

|
Mon: |
11:00 am |
10:00 pm |

|
Tue: |
11:00 am |
10:00 pm |

|
Wed: |
11:00 am |
10:00 pm |

|
Thu: |
11:00 am |
10:00 pm |

|
Fri: |
11:00 am |
11:00 pm |

|
Sat: |
11:00 am |
11:00 pm |

|
Sun: |
12:00 pm |
9:00 pm |

|
Dinner Menu only on Sundays. |

|
|
A Seafood and Steak Grille
We offer fresh fish, shellfish and oysters daily, but the selections change often depending upon seasonal availability.
Awards and Reviews Lansing Community Newspapers awarded Gilbert & Blake's 2nd overall for dinner and Honorable Mention for seafood.
Chef Steve Thomas won the Fan Favorite dessert at the "Sneak A Taste."
Upcoming Events We host monthly wine dinners on the third Thursday of every month. Contact us to find out which winery we are featuring this month.
|
|

|

General Information

|

|

|

Seating Smoking, Non-smoking, Outdoor, Bar, Highchair, Handicap
Parking Parking Lot
Payment Discover, MasterCard, Visa, American Express
|

|

|


|

Alcohol / Bar

|

|

|

Alcohol Domestic Beer, Imported Beer, Wine, Cocktails / Liquor
Bar Full service menu and take out available at the bar.
|

|

|


|

Banquet / Catering

|

|

|

Banquet / Private Room (Maximum capacity: 50 people.) We have a private room for parties of 30-50 people with banquet menu options for occasions such as family reunions, office parties, holiday parties, rehearsal dinners and small wedding receptions.
|

|

|
|
|