Appetizers
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Crepe Aubergine
Thinly sliced eggplant stuffed with ricotta, mozzarella, and baked. |
$6.95 |
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Dynamite Ahi Tuna Roll
Flash fried sushi roll with a soy ginger sauce, pickled ginger, & wasabi |
$9.95 |
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Spinach & Artichoke Dip
A creamy blend of spinach, artichokes and parmesan cheese |
$6.95 |
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Firecracker Shrimp
Baby shrimp fried, tossed in Buffalo hot sauce and garnished with bleu cheese |
$7.95 |
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Seared Ahi Tuna
Rare Sashimi grade Tuna. Served with wasabi, soy sauce & pickled ginger. |
$10.95 |
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Shrimp & Pistachio Wontons
Ground shrimp, pistachio & spices, stuffed into wontons, then delicately fried. |
$7.95 |
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Stuffed Portabella Mushroom
A large portabella mushroom with crabmeat stuffing, topped with provolone. |
$9.95 |
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Shrimp Cocktail
U-15 shrimp served in a martini glass, with cocktail sauce. |
$9.95 |
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Mussels ala Blake
Mussels steamed with garlic, tomatoes, basil & chablis |
$7.95 |
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Calamari with Pepperoncini
Flash fried and served with Cajun bistro sauce |
$8.95 |
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Oysters on the Half Shell
1/2 dozen fresh daily from the Pacific, North Atlantic and Chesapeake Bay … Mkt |
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Soups & Salads
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Soup du Jour
Chef's daily creation; sure to delight |
$2.95 |
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Black Bean Soup
Served with jasmine rice and green onions |
$3.95 |
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New England Clam Chowder
A traditional cream-based soup with chunks of potato and clams |
$4.95 |
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Vineyard House Salad
Fresh greens, red onions, walnuts and bleu cheese tossed in cherry vinaigrette |
$3.95 |
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Caesar Salad
Hearts of romaine wedged, drizzled with caesar dressing |
$4.95 |
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Seafood Cobb Salad
Tender shrimp & scallops atop a classic cobb. |
$13.95 |
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Sirloin Cobb Salad
Sliced sirloin served chilled atop a classic cobb. |
$12.95 |
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Oriental Chicken Salad
Chilled, marinated chicken breast served atop fresh greens with Asian noodles, mandarin oranges, chopped peanuts, green onions and sesame-soy dressing. |
$10.95 |
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Tuna Nicoise
Seared Ahi tuna served atop fresh greens, served with boiled red potatoes, green beans, kalamata olives, tomato, egg and Nicoise vinaigrette |
$13.95 |
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Soup & Salad
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| | House Vineyard with cup of soup | $6.95 | | Half entrée salad with cup of soup | $6.95 |
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Sandwiches
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Blake’s Burger
Topped with bacon, mushrooms, ham, Swiss and cheddar cheese |
$8.95 |
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Grilled Salmon Club
Grilled salmon with smoked bacon, lettuce, tomato and a Dijon mustard sauce |
$8.95 |
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Lobster Grilled Cheese
Chunks of Maine lobster with melted brie on Texas toast. Served with tomato soup for dipping. |
$12.95 |
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Tuna Melt
Albacore tuna salad on an English muffin, topped with tomato and cheddar cheese. |
$6.95 |
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Portabella Mushroom
Grilled marinated Portobello mushroom topped with provolone, roasted red peppers, onions, lettuce, and tomato |
$7.95 |
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Southwestern Chicken Wrap
Tex Mex veggies, chilled chicken breast, cheddar cheese and chipotle ranch in a sun-dried tomato tortilla |
$7.95 |
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Maryland Crab Cake Sandwich
Flash fried and served on an onion roll with shredded lettuce, sliced tomato, cheddar cheese & an Eastern Shore mustard sauce. |
$12.95 |
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Rueben
Corned beef, Swiss cheese, sauerkraut, & 1000 island dressing. |
$7.95 |
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Salmon Burger
Seasoned ground Atlantic salmon served on an onion roll |
$9.95 |
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BBQ Pork
Southern style pork served with coleslaw and French fries |
$8.95 |
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Lunch Entrees
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Potato Encrusted Whitefish
Great Lakes whitefish encrusted with grated Idaho potatoes and flat-iron seared; served with fresh vegetables |
$12.95 |
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Fish n’ Chips
Fried cod, served with French fries, coleslaw and tarter sauce |
$9.95 |
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Jambalaya
Traditional Cajun mix of seafood & vegetables sautéed in a spicy tomato sauce over rice. |
$11.95 |
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Smoked Chicken Penne Pasta
Smoked chicken tossed with penne pasta in a tomato-basil cream sauce |
$11.95 |
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Savory Herb Grilled Chicken Breast
Marinated in olive oil with garlic & fresh herbs. Served with potato of the day & fresh vegetables |
$10.95 |
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Spaghetti and Meatballs
Just like Mama made! Meatballs, sauce, spaghetti. Need we say more? |
$8.95 |
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Meatloaf
The classic American dish served with mashed potatoes and fresh vegetables |
$9.95 |
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Ropa Vieja
Cuban-style shredded flank steak served with jasmine rice, black beans and plantains |
$14.95 |
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Chicken Dijon
Grilled tender breast coated in Dijon mustard sauce. Served with rice & vegetables |
$10.95 |
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1/2 Rack B-B-Q Ribs
Slow cooked in our own special sauce |
$12.95 |
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