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First reviewed by JohnWhite
Had an incredible dinner here. Their special was a ribeye steak in a creamy creole sauce. It was an amazing meal. Hurricanes here pack a punch too. Jambalaya was good, but not great. Great dining experience!
I can't say enough wonderful things about this restaurant. We had great service, great food... an all around great experience. We just walked off the street looking for something to eat and found this wonderful place. We asked for sweet tea, and although they didn't have any, the waiter said he'd make some for us. I had a shrimp po boy and my friend had the seafood platter. We finished off by sharing a creme brulee. They were accomadating and reasonably priced. With all the restaurants in New Orleans, I would definitely return to this one, seeking it out specifically.
Had the Gumbo, crab cakes, and bbq shrimp for appetizers. Then the shrimp pasta with the alfredo sauce..... ooo la la. Best stop in new orleans. Tina was my server .... Loved her attitude.
We sat on the second floor. a table close to the balcony. inside outside kinda feeling, where we sat in but over looked bourbon street:) finished our dining experience with the pecan pie and a spanish cofee.
Kid's freindly.
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