First reviewed by jusip

• 

  harpomag
  Apr 05, 2009

  Sunday brunch

  • Your Rating: 0/5 Stars
  • Average Rating: 3.0/5 Stars

  3.0
  

  Staff were immediately accommodating, pulling two tables together for the five of us. The restaurant was about half full. The menu and brunch options sounded great. We ordered, had an ok fruit and cheese plate (tiny portions of three cheeses), then waited at least another half an hour for our meals to be served. Individual wait people were nice, but such a long wait. We enquired about our food, and were told it was up on the counter. We waited for another 5 or 10 minutes. The food was good, but oh, did I mention the wait?

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• 

  jusip
  May 14, 2006

  Terrific quality!

  • Your Rating: 0/5 Stars
  • Average Rating: 5.0/5 Stars

  5.0
  

  Had our first visit to Josephine for Sunday brunch a week ago-liked it so much we booked a reservation for Mother's Day today! Both visits were well worth it, including today's special holiday brunch...On our first visit (noontime), I started with the wild greens salad, while my husband had the fruit plate - all very freshly handcut, beautifully arranged. I tried the chicken/asparagus crepe in a divine mustard sauce, while my husband enjoyed the seafood crepe - both excellent quality, and surpringly hearty. We shared an apple dessert crepe, and were stuffed for the entire remainder of the day! Excellent, personable,service- with the chef/owners and staff welcoming feedback. A jewel of a find...

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" The food is really great, and obviously lovingly prepared... "
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