Be the first to write a review for this restaurant
" It also offers the regular chimis, burros and enchiladas for the less daring from $3... "
Read full review from IgoUgo.com
" The decor here is upscale and Southwestern, displaying work by many local artists... "
Read full review from wcities
" My favorite is the Pollo con Queso, it's smothered in cheese and enough for leftover lunch the next day... "
Read full review from Citysearch
" Too much spice for me--not that I don 39... "
Read full review from dine.com
Do you know more about this restaurant?
You can
update this restaurant
Has this restaurant closed?
You can
remove this restaurant